Description
Delicious and easy pancake muffins made from a prepared pancake mix with optional mix-ins for added flavor!
Ingredients
Scale
- 1 cup prepared pancake mix
- optional mix-ins: Chocolate Chips, Blueberries, Sprinkles, etc.
Instructions
- Line a muffin pan with muffin cup liners or spray pan with a non-stick cooking spray.
- Just make the mix as you normally would and stir in your preferred mix-ins.
- Spoon the mixture into the muffin pan, about 3-4 tablespoons per tin.
- Bake at 350 degrees Fahrenheit for 8-10 minutes until the tops of the muffins are slightly golden brown.
- Serve warm and enjoy!
Notes
- These pancake muffins can be customized with various mix-ins to suit your taste.
- Make sure not to overfill the muffin tins to allow for rising.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 muffin
- Calories: 120
- Sugar: 6g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg